Dinner at Fleisch
Fleisch butchers Menu
Butcher menu
3 courses:
425,-
coffee & water:
An evening at Fleisch :
1 glass sparkling wine, Butchers menu, Wine pairing for the butchers menu,
coffee & water:
825,- kr
STARTERS
WHITE ASPARAGUS
White asparagus – Danish smoked ham - Hazelnut – Blanquette - Cheese
MAIN COURSE
grilled duroc pork
Pork chop - Potato - Leeks - Mushrooms - Pickled pearl onions - Madeira sauce
or
ONGLET
Danish onglet from Himmerland Green salad - Pommes frites Sauce bearnaise
( Add 85,- kr. per person )
DESSERT
RHUBARB
Sorbet – Rhubarb compote - Meringue - Cream
Á LA CARTE
SNACKS
SKAGENSKINKE ( Danish ham ) 115,-
Smoked almonds
Nuts 55,-
Olives 55,-
ROSÉ SHRIMPS 10 pcs. 135,- / 20 pcs. 225,-
Grilled bread – Lemon - Aioli
STARTERS
BONE MARROW
Wild garlic pesto - Pecorino - Grilled bread
135,-
FOIE GRAS TERRIN
Pickled plums – Grilled bread
225,-
TUNA CARPACCIO
Tuna - Bone marrow mayonnaise Pickled peaches – Summer truffles - Grilled lemon
185,-
Wild garlic mayonnaise – Radishes Grilled green asparagus – Crispy rye
BEEF TATAR
Freshly chopped beef tatar
Wild garlic mayonnaise – Radishes Grilled green asparagus – Crispy rye
145,-
WHITE ASPARAGUS
White asparagus – Danish smoked ham Hazelnut – Blanquette - Cheese
165,-
MAINS
GRILLED DUROC PORK
Pork chop - Potato - Leeks - Mushrooms - Pickled pearl onions - Madeira sauce
245,-
RAVIOLI (v)
Homemade smoked cheese - Peas - Mint - lemon
225,-
MOULES Marinierés
Blue mussels - Leeks – Carrots - Shallots – Garlic – White wine - Fresh herbs
185,-
(Add crispy fries and aioli 55,-)
RIBEYE STEAK
Green salad – Pommes frites - Sauce bearnaise
465,-
ONGLET
Danish onglet from Himmerland - Green salad – Pommes frites - Sauce bearnaise
295,-
DESSERTS/CHEESE
RHUBARB
Sorbet – Rhubarb compote Meringue - Cream
125,-
CREME BRULÉE
Classic vanilla Creme brulée
85,-
AFFOGATO
Biscotti
65,-
CHEESE
Served with grilled bread & marmalade
Efterglød (Danish hard Cheese)
75,-
Sølvræv (Danish Blue Cheese)
75,-
Ask (Danish Red Cheese)
75,-
One of Each
175,-